Colore 3

Floor-standing soft serve machine with variegation system that can produce 6 different types of gelato cones. It produces up to 695 servings of 75g

The Carpigiani twin-twist soft serve machine with 3 variegations for gelato, sorbets and frozen yoghurt.

  • ✓Pressurised syrup system: three fruit or cream variegates
  • ✓Electronic consistency control: set texture to suit each mix
  • ✓Self-pasteurisation: disassembly and cleaning only nine times a year
  • ✓Independent cylinders: different gelato types made simultaneously

Explore all 16 technologies ↓Free showroom demo ↓

Call us 0508 625 677

Carpigiani Colore 3: Floor-standing soft serve machine with variegation system that can produce 6 different types of gelato cones. It produces up to 695 servings of 75g

Carpigiani Colore 3

The Carpigiani twin-twist soft serve machine with 3 variegations for gelato, sorbets and frozen yoghurt. The machine features a pump feed system that allows incorporating up to 80% of overrun, for a creamier gelato. Both hoppers have a production capacity of 18 L. The machine has a pressurized system that allows the dispensing of fruit-flavoured or cream-flavoured syrups. Different consistencies can be set according to the mix used. The machine is air-cooled (water cooling optionally available).

Features of the Carpigiani Colore 3

Performance and Quality

  • Large production capacity that keeps up during rush hours
  • Two beater motors and separate cooling systems: independent cylinders for simultaneous production of different types of gelato
  • Stainless steel pressurised pump with advanced thermoplastic polymer gears for the best texture and overrun adjustable from 40% to 80%

Versatility

  • Six different types of gelato cones from one machine
  • Soft gelato, frozen yoghurt and fruit sorbets
  • Electronic control of consistency and overrun to suit each mix

Hygiene

  • Refrigerated tanks, with mix temperatures always shown on the display

Carpigiani Colore 3 gelato

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Carpigiani technology in the Colore 3

Carpigiani engineers its own control systems and components, giving you technology other manufacturers can’t offer. Here is every technology Carpigiani’s official catalogue lists for the Colore 3:

Control, consistency and performance (7)

  • Electronic control of consistency and overrun: Different consistency settings can be programmed for each mix used, and overrun is easy to adjust.
  • Two beater motors and separate cooling systems: Two beater motors and separate refrigeration circuits let each cylinder produce a different product, such as soft serve, frozen yoghurt or sorbet, at once.
  • Stainless steel pressurised pump with Advanced Thermoplastic Polymer gears: Stainless steel pump with advanced thermoplastic polymer gears delivers high-quality texture and high overrun, adjustable between 40% and 80%.
  • 2E-RSI high efficiency beater: High-efficiency beater with interchangeable plastic scrapers and shaft for a soft, creamy product.
  • Refrigerated tanks with temperature display: Mix is held in refrigerated tanks, with the mix temperature continuously shown on the display.
  • Adjustable dispensing speed with end-flow adjustment: Dispensing taps include end-of-flow adjustment to help optimise portions.
  • Symbol control panel: The control panel uses clear symbols on the buttons for simple operation.

Hygiene, cleaning and food safety (3)

  • Self-pasteurisation: The self-pasteurisation system means the machine needs to be fully cleaned and disassembled only nine times per year.
  • Syrup washing system: A fourth container is supplied specifically for washing the syrup lines each day.
  • Hygienic protection of the dispensing area: Taps are covered by a cap that is removed for dispensing and is easy to take off for daily cleaning.

Build, design and convenience (4)

  • Pressurised syrup dispensing system: The machine feeds three dedicated syrup containers with fruit or cream flavours, allowing six different types of cone from one machine.
  • Syrup flow indicator light: A light shows the operator when the syrup containers need topping up.
  • Tank agitator: Keeps the mix fluid, preventing layering and helping to reduce foam.
  • Shaped front panel: The front panel is contoured to make filling large cups easier.

Optional extras (2)

  • Water cooling option: Supplied air-cooled, with water cooling available as an option. (optional)
  • Carpi Care kit & Carpi Clean kit: Dedicated kits of replacement gaskets and cleaning brushes, ordered through your dealer, to keep the machine in hygienic condition. (optional)

Optional features can be added to your order. Ask us about the configuration you need.

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What to serve from your Carpigiani Colore 3

Majors Group supplies everything you need to run it: frozen yoghurt premix, soft serve mix, açaí mix, Rubicone flavours, toppings, cups and spoons, plus hands-on training.

Soft serve mix for the Carpigiani Colore 3

Soft serve mix

Creamy and fruit soft serve bases: just add water or milk.

All soft serve mixes →

Açaí mix for the Carpigiani Colore 3

Açaí mix

Serve smooth açaí soft serve straight from the machine.

All açaí ingredients → · Açaí machines →

Cups for the Carpigiani Colore 3

Cups

Gelato, frozen yoghurt and drink cups for every serve size.

All cups → · Gelato cups →

Why buy your Carpigiani Colore 3 from Majors Group?

  • Official New Zealand importer of premium Italian brands
  • Free demonstration at each of our showrooms: see the machine in action before you buy
  • Machine set-up, recipe development and menu development support from our gelato specialists
  • Sales and support from our Auckland and Christchurch teams
  • Servicing and genuine Carpigiani spare parts support
  • Equipment finance up to 100%

Call 0508 625 677 or send us an enquiry for a quote.

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One-on-one Carpigiani Demo & Training

See the machine in action with a free one-on-one demo at our showroom, then get the most from it with one-on-one training from our specialists. Every Carpigiani machine we supply is covered. Contact us to get started.

  • Free one-on-one machine demo at our showroom
  • Machine training, one-on-one
  • Program training for your model
  • Recipe training for gelato, ice cream, sorbet, frozen yoghurt, pastry and more

Contact us to get started or call 0508 625 677

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Trade in your machine and upgrade to the Carpigiani Colore 3

Is your current machine holding your business back? Trade it in and put its value towards a new Carpigiani Colore 3. Upgrading is a chance to increase output, refresh your menu with new products and programs, and run a more reliable machine for years to come.

  • Trade-in valuation of your existing gelato, soft serve or frozen dessert machine
  • Put the value towards the Carpigiani Colore 3
  • Flexible finance to spread the cost of the upgrade
  • Installation, one-on-one training and recipe support on your new machine

Talk to us about a trade-in or call 0508 625 677

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Machine consumables and service

Consumable parts wear with every day of production. Replacing them on schedule keeps your Carpigiani Colore 3 running efficiently, protects product quality and helps prevent costly breakdowns. Contact our service team today to keep and improve your machine’s efficiency.

  • Genuine Carpigiani consumable parts, such as scrapers, gaskets and O-rings, plus Carpi Care and Carpi Clean kits
  • Preventive maintenance to keep your machine at its best
  • Repairs and servicing by our trained technicians
  • Advice on cleaning and daily care for your model

Contact service today or call our service line 0508 625 677

Power Supply

400v / 50hz / 3Ph

Cooling System

Air Cooling, Water Cooling

No of Flavours

2 Flavours +

Mix Delivery System

Pump

Flavours

2 + 1 + 3 variegates

Hourly Production

695 servings of 75 g

Tank Capacity

18+18 L

Cylinder Capacity

1.75 L

Rated Power Input

4 kW

Fuse Size

16 A

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Sales & Support: 0508 625 677