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Gelato Festival announced its first Los Angeles stage at West Hollywood’s Pacific Design Center on 28 and 29 September 2019, with proceeds supporting Project Angel Food.
Gelato Festival announced its first permanent flagship store at 8906 Melrose Ave in West Hollywood, combining a rotating gelato menu, lab, classroom and museum.
The fifth stage of CHIC’s In The Kitchen Tour 2019 took place in Bolzano on 24 September, bringing chefs, producers and partners together, followed by a gourmet dinner.
The fourth stage of CHIC’s In The Kitchen Tour 2019 took place on 11 September at Cascina Faletta 1881 in Monferrato, with more than 20 chefs and pizza makers.
Five Thai gelato artisans competed in Bangkok at FHT, where Summer Dream and Happy Childhood Memories took the wins and a place in the 2020 Asian Finals in Singapore.
Gelato University’s specialty schools for pastry and foodservice professionals announced their autumn 2019 courses, from Jakarta and Bali to Bologna.
Keisuke Katayama of Arima Gelateria Stagione won Gelato World Tour Japan 2019 in Yokohama and earned a place at the Gelato Festival World Masters in 2021.
In 2019 Gelato Festival America travelled to the East Coast for a gelato event in the sun at Eataly in Boston.
Italy and France formed their own Coppa del Mondo della Gelateria clubs to support their teams at the 2020 Gelato World Cup in Rimini.
Gelato Festival America returned to Washington, D.C. on 7 and 8 September 2019, one of five stops on that year’s American tour.