Sales & service 0508 625 677
K503
High-performance floor-standing twin-twist soft serve machine that produces up to 500 + 500 servings of 75 g in one hour
The Carpigiani twin-twist soft serve machine is ideal when handling high customer flows.
- ✓Self-pasteurisation: full clean just nine times a year
- ✓Twin motors and compressors: run one side independently
- ✓Consistency control: different settings for different mixes
- ✓Pressurised pump: best texture, overrun adjustable 40–80%
Explore all 16 technologies ↓Free showroom demo ↓
Call us 0508 625 677
Carpigiani K503: High-performance floor-standing twin-twist soft serve machine that produces up to 500 + 500 servings of 75 g in one hour
The Carpigiani twin-twist soft serve machine is ideal when handling high customer flows.
Thanks to the Hard-O-Tronic® electronic control system, the desired consistencies can be set quickly and easily based on the mix used. The machine features a pump feed system that allows incorporating up to 80% of overrun, for a creamier gelato. Both hoppers have a production capacity of 20 L. Due to the combination of two motors and two compressors, you can use even only one side of the machine.
The machine is air-cooled.
With the automatic self-pasteurisation system, you can choose when to wash the machine and schedule the next washing at a maximum interval of 42 days.
Features of the Carpigiani K503
Performance and Quality
- Two motors and two independent compressors with separate controls, so you can run just one side in quieter periods
- Different consistency settings for various mix types
- Up to 80% overrun for creamier gelato
Operations
- Self-pasteurisation: the machine needs to be fully cleaned and disassembled only 9 times a year
Options
- Teorema remote control for service information and cleaning schedules
- Self-closing dispensers that eliminate waste and mess
- Dry filling system: prepare the mix directly in the hopper with water and dry mix
Carpigiani technology in the K503
Carpigiani engineers its own control systems and components, giving you technology other manufacturers can’t offer. Here is every technology Carpigiani’s official catalogue lists for the K503:
Control, consistency and performance (8)
- Two motors and two compressors: Two independent motors and compressors with separate controls let you use only one side of the machine, or run different products in each cylinder.
- Overrun and consistency control: Consistency and overrun settings can be adjusted to suit various mix types.
- Stainless steel pressurised pump with Advanced Thermoplastic Polymer gears: Stainless steel pump with advanced thermoplastic polymer gears gives high texture quality and overrun adjustable from 40% to 80%.
- High efficiency beaters: Stainless steel beaters with double spirals and an idler for efficient freezing.
- Direct expansion cooling cylinders: Optimised refrigeration shortens freeze-down time, reduces product waste and saves energy while protecting quality.
- Interactive display: Communicates with the operator, giving instructions and machine performance data.
- Removable pump shaft: The pump shaft comes out for simpler cleaning, better hygiene and reliability.
- Fountain pumps and covered topping containers: Two fountain pumps serve hot toppings and two covered containers hold cold toppings.
Hygiene, cleaning and food safety (2)
- Self-pasteurisation: Standard self-pasteurisation means the machine only needs complete cleaning and disassembly nine times per year.
- Defrost system: The cylinders can be heated to make the cleaning procedure easier.
Build, design and convenience (2)
- Tank agitators: Keep the mix fluid to prevent layering and help reduce foam.
- Adjustable ice cream flow: Product flow can be adjusted to meet specific dispensing speed and volume requirements.
Optional extras (4)
- Teorema Remote Control: Provides key machine information remotely, supports the service system and helps manage the cleaning schedule. (optional)
- Self closing device: Dispensers close automatically to stop the flow of ice cream, eliminating waste and mess. (optional)
- Dry Filling System: Allows the mix to be prepared directly in the hopper by adding water and dry mix. (optional)
- Carpi Care kit & Carpi Clean kit: Dedicated kits of replacement gaskets and cleaning brushes, ordered through your dealer, to keep the machine in hygienic condition. (optional)
Optional features can be added to your order. Ask us about the configuration you need.
What to serve from your Carpigiani K503
Majors Group supplies everything you need to run it: frozen yoghurt premix, soft serve mix, açaí mix, Rubicone flavours, toppings, cups and spoons, plus hands-on training.
Why buy your Carpigiani K503 from Majors Group?
- Official New Zealand importer of premium Italian brands
- Free demonstration at each of our showrooms: see the machine in action before you buy
- Machine set-up, recipe development and menu development support from our gelato specialists
- Sales and support from our Auckland and Christchurch teams
- Servicing and genuine Carpigiani spare parts support
- Equipment finance up to 100%
Call 0508 625 677 or send us an enquiry for a quote on the Carpigiani K503.
One-on-one Carpigiani Demo & Training
See the machine in action with a free one-on-one demo at our showroom, then get the most from it with one-on-one training from our specialists. Every Carpigiani machine we supply is covered. Contact us to get started.
- Free one-on-one machine demo at our showroom
- Machine training, one-on-one
- Program training for your model
- Recipe training for gelato, ice cream, sorbet, frozen yoghurt, pastry and more
Contact us to get started or call 0508 625 677
Trade in your machine and upgrade to the Carpigiani K503
Is your current machine holding your business back? Trade it in and put its value towards a new Carpigiani K503. Upgrading is a chance to increase output, refresh your menu with new products and programs, and run a more reliable machine for years to come.
- Trade-in valuation of your existing gelato, soft serve or frozen dessert machine
- Put the value towards the Carpigiani K503
- Flexible finance to spread the cost of the upgrade
- Installation, one-on-one training and recipe support on your new machine
Machine consumables and service
Consumable parts wear with every day of production. Replacing them on schedule keeps your Carpigiani K503 running efficiently, protects product quality and helps prevent costly breakdowns. Contact our service team today to keep and improve your machine’s efficiency.
- Genuine Carpigiani consumable parts, such as scrapers, gaskets and O-rings, plus Carpi Care and Carpi Clean kits
- Preventive maintenance to keep your machine at its best
- Repairs and servicing by our trained technicians
- Advice on cleaning and daily care for your model
Contact service today or call our service line 0508 625 677
Technical Specifications
Engineered for performance, built to last. Every detail is designed for commercial excellence.
| Power Supply | 400v / 50hz / 3Ph |
|---|---|
| Cooling System | Air Cooling |
| No of Flavours | 2 Flavours + |
| Mix Delivery System | Pump |
| Flavours | 2+1 |
| Hourly Production | 500+500 servings of 75 g |
| Tank Capacity | 20+20 L |
| Cylinder Capacity | 1.75 L |
| Rated Power Input | 5.2 kW |
| Fuse Size | 16 A |
| Dimensions (W x D x H) | Max: 71.6 x 109.8 x 152 cm |
| Net Weight | 410 kg |
