New Catering Equipment | Frozen Yoghurt
Carpigiani 243 EVO: Soft serve machine | Express Gelato

Twin twist counter top machine to produce soft ice cream and frozen yogurt.Flavour the Evolution
Pump or gravity fed, with Carpigiani innovative EVO technology the machine guarantees versatilty and flexibility
New EVO technologyInnovative refrigeration system allows to obtain a perfect structure result even if the mixes in the two cylinders have different recipes
High versatility and flexibilitySatisfy all customers tastes through the simultaneous production of both traditional soft ice cream and frozen yogurt
A cool lookThe machine can be adapted to all types of shop thanks to its new modern panel
* production capacity depends on the mix used and the room temperature** other voltages and cycles available upon request
Why buy your Carpigiani 243 EVO from Majors Group?
- Official New Zealand importer of premium Italian brands
- Sales and support from our Auckland and Christchurch teams
- Servicing and genuine Carpigiani spare parts support
- Equipment finance up to 100%
Call 0508 625 677 or email [email protected] for a quote.
Technical Specifications
Engineered for performance, built to last. Every detail is designed for commercial excellence.
| Cooling System | Air Cooling, Water Cooling |
|---|---|
| No of Flavours | 2 Flavours + |
| Power Supply | 400v / 50hz / 3Ph |
| Mix Delivery System | Pump |
| Cylinder Capacity | 1.35 L |
| Fuse Size | 10 A |
| Refrigerant | R404 |
| Hourly Production | 340 servings of 75 g |
| Flavours | 2 + 1 |
| Rated Power Input | 2.7 kW |
| Net Weight | 173 kg |
| Tank Capacity | 8+8 L |
| Dimensions (W x D x H) | 54.7 x 73.2 x 80.3 cm |
