Ready Chocolate Extra Black Gelato Mix: a complete powder for dark chocolate gelato with an intense black colour from vegetable carbon.
Rubicone Ready Chocolate Extra Black is a complete powder for dark chocolate gelato. Vegetable carbon gives it an intense black colour that stands out in the cabinet. It is gluten free, lactose free, vegan and halal.
Rubicone Ready Chocolate Extra Black is made in Italy by Rubicone, crafting ingredients for gelato since 1959, and supplied locally by Majors Group.
Why choose it?
- Gluten free, Lactose free, Vegan, Halal, Powder
- Packaging: 6 × 1.8 kg
How to use it
Mix following the recipe on the pack, blend until smooth and pour into your batch freezer.
Perfect for
Ideal for cafés, restaurants, hotels and busy gelaterias that want premium gelato with minimal prep.
Why buy Rubicone from Majors Group?
- Official New Zealand importer of premium Italian brands
- Free demonstrations at each of our showrooms
- Recipe development and menu development support from our gelato specialists
- The full Rubicone range of bases, pastes, ripple sauces and toppings from one supplier
- Sales and support from our Auckland and Christchurch teams
- Expert advice on recipes and pairing ingredients with your gelato and soft serve machines
Call 0508 625 677 or send us an enquiry for a quote on the Ready Chocolate Extra Black Gelato Mix.
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