Variegato Choco Puff Ripple Sauce: a chocolate-hazelnut ripple sauce with profiteroles for dessert-inspired gelato.
A creamy ripple sauce with chocolate and hazelnut taste, filled with profiteroles. Swirl it through gelato to add a creamy, cake-like texture and a rich dessert flavour.
Rubicone Variegato Choco Puff is made in Italy by Rubicone, crafting ingredients for gelato since 1959, and supplied locally by Majors Group.
Why choose the Variegato Choco Puff Ripple Sauce?
- Kosher, Paste
- Packaging: 2 × 3 kg
How to use it
Ripple it through the gelato as you extract it from the batch freezer, then swirl more over the top of the tub for an eye-catching display.
Perfect for
Ideal for gelaterias that want eye-catching tubs, plus sundaes, cakes and semifreddo.
Why buy Rubicone from Majors Group?
- Official New Zealand importer of premium Italian brands
- Free demonstrations at each of our showrooms
- Recipe development and menu development support from our gelato specialists
- The full Rubicone range of bases, pastes, ripple sauces and toppings from one supplier
- Sales and support from our Auckland and Christchurch teams
- Expert advice on recipes and pairing ingredients with your gelato and soft serve machines
Call 0508 625 677 or send us an enquiry for a quote on the Variegato Choco Puff Ripple Sauce.
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