Gelato Festival America Visits Boston for the First Time
Gelato Festival America made its first stop in Boston on 1 and 2 June 2019, presented by Eataly Boston, on a five-city US tour.
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Day 31 March 2019
Carpigiani Gelato University at Expo 2019 Beijing
Carpigiani Gelato University was present at the Beijing World Horticultural Exposition, from 29 April to 7 October 2019, sharing Italian gelato culture.
Poland’s 2020 Gelato World Cup Team Chosen at Expo Sweet
Jakub Cwiklinski and Mariusz Gorecki won the IX Polish Ice Cream Championship at Expo Sweet in Warsaw and joined the Polish team for the 2020 Gelato World Cup.
Italy’s Gelato World Cup 2020 Team Named at Sigep
Italy's team for the 2020 Gelato World Cup was decided at Sigep Gelato d'Oro 2019 after three days of gelato, pastry, ice sculpting and haute cuisine contests.
Carpigiani at the NRA Show 2019 in Chicago
Carpigiani showed its latest gelato and soft serve technology at the NRA Show at McCormick Place in Chicago from 18 to 21 May 2019.
Gelato University’s Free Seminar in Johannesburg
Carpigiani Gelato University returned to South Africa for a free two-day gelato seminar at the FBI Chef School in Johannesburg on 14 and 15 May 2019.
Carpigiani Challenge USA: New York Winners Announced
Seven chefs competed in Long Island on 25 April 2019. Torta di Mele won the Gelato category and Honey Vanilla the Ice Cream category.
Carpigiani at the Hirata Food Fair 2019 in Kobe
Carpigiani exhibited at the Hirata Food Fair in Kobe on 4 and 5 June 2019, with live gelato demonstrations from Gelato University instructor Hiroyuki Emori.