Neutro 5 Finissimo Gelato Additive: a concentrated, high-performance blend of emulsifiers and thickeners for stabilising gelato and sorbet mixes.
A concentrated stabiliser powder combining emulsifiers and thickeners, used at just 5 g per litre. Suitable for both hot and cold processes, it helps build structure in your own gelato and sorbet recipes.
Rubicone Neutro 5 Finissimo is made in Italy by Rubicone, crafting ingredients for gelato since 1959, and supplied locally by Majors Group.
Why choose the Neutro 5 Finissimo Gelato Additive?
- Gluten free, Vegan, Lactose free, Halal, Kosher, Powder, Mix with water
- Dosage: 5 g per litre
- Packaging: 8 × 1.5 kg
- Process: hot or cold
How to use it
Add it to your base to fine-tune the recipe. Recommended dosage: 5 g per litre.
Perfect for
Ideal for experienced gelato makers fine-tuning structure, overrun and texture in their own recipes.
Why buy Rubicone from Majors Group?
- Official New Zealand importer of premium Italian brands
- The full Rubicone range of bases, pastes, ripple sauces and toppings from one supplier
- Sales and support from our Auckland and Christchurch teams
- Expert advice on recipes and pairing ingredients with your gelato and soft serve machines
Call 0508 625 677 or send us an enquiry for a quote on the Neutro 5 Finissimo Gelato Additive.
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