Gelobase 50 AU Milk Gelato Base

Gelobase 50 AU Milk Gelato Base: a milk base for a creamy gelato that is warm on the palate and boosts flavouring pastes.

Rubicone Gelobase 50 AU is a milk base for gelato that is creamy and warm on the palate. It helps boost the flavour of your pastes. Combine it with sugar and milk using a hot process. It is gluten free and kosher.

Rubicone Gelobase 50 AU is made in Italy by Rubicone, crafting ingredients for gelato since 1959, and supplied locally by Majors Group.

Why choose the Gelobase 50 AU Milk Gelato Base?

• Gluten free, Kosher, Powder, Mix with milk
• Recipe: 50 g powder + 250 g sugar + 1 L milk
• Packaging: 8 × 2 kg
• Process: hot

How to use it

Mix with milk following the recipe above, blend until smooth and pour into your batch freezer. Suitable for the hot process.

Perfect for

Ideal for gelaterias building a reliable white base for their full flavour range.

Why buy Rubicone from Majors Group?

• Official New Zealand importer of premium Italian brands
• The full Rubicone range of bases, pastes, ripple sauces and toppings from one supplier
• Sales and support from our Auckland and Christchurch teams
• Expert advice on recipes and pairing ingredients with your gelato and soft serve machines

Call 0508 625 677 or send us an enquiry for a quote on the Gelobase 50 AU Milk Gelato Base.