Base 100 Formula for Gelato: a gelato base used at 100 g per litre for building milk-based gelato.
Rubicone Base 100 Formula is a base for milk gelato, used at 100 g per litre. Use it as the foundation for your own gelato recipes.
Rubicone Base 100 Formula is made in Italy by Rubicone, crafting ingredients for gelato since 1959, and supplied locally by Majors Group.
Why choose it?
- Dosage: 100 g per litre
- Packaging: 8 × 2 kg
How to use it
Mix following the recipe on the pack, blend until smooth and pour into your batch freezer. Recommended dosage: 100 g per litre.
Perfect for
Ideal for gelaterias building a reliable white base for their full flavour range.
Why buy Rubicone from Majors Group?
- Official New Zealand importer of premium Italian brands
- The full Rubicone range of bases, pastes, ripple sauces and toppings from one supplier
- Sales and support from our Auckland and Christchurch teams
- Expert advice on recipes and pairing ingredients with your gelato and soft serve machines
Call 0508 625 677 or send us an enquiry for a quote on the Rubicone range.
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