Carpigiani took part in GastroCanarias, the Canary Islands gastronomy exhibition in Santa Cruz de Tenerife, from 27 to 29 September, together with its local distributor.
On the stand
At stands 347-350, visitors saw live demonstrations of Carpigiani’s latest gelato, pastry and foodservice technology, including the Synthesis 2, Maestro HE, Pastomaster 60 XPL P, ReadyChef, 161, Labo 8 12 and Ready 8 12 machines.
A gelato competition with a training prize
The distributor also ran a gelato competition where participants could win an exclusive course at Carpigiani Gelato University.
Train with Gelato University in New Zealand
You do not need to travel to Spain to learn from Carpigiani Gelato University. Find out about courses through Majors Group, and see our gelato machines and pastry machines.
Carpigiani in New Zealand — Majors Group
Majors Group is the official Carpigiani distributor in New Zealand: machines, Rubicone ingredients, ISA cabinets, Techfrost blast freezers, packaging, Carpigiani Gelato University training, finance and local service.
Source: Carpigiani news. Rewritten for New Zealand by Majors Group.
