Neutral Glaze: a transparent, ready-to-use neutral glaze that adds a sparkling, glossy finish to frozen creations.
A clear, ready-to-use glaze formulated to add a sparkling, glossy effect to your frozen creations. Its neutral profile makes it ideal for finishing semifreddo, frozen cakes and fruit decorations.
Rubicone Neutral Glaze is made in Italy by Rubicone, crafting ingredients for gelato since 1959, and supplied locally by Majors Group.
Why choose it?
- Gluten free, Vegan, Lactose free, Halal, Kosher, Paste
- Packaging: 2 × 3.5 kg
How to use it
Pour it over frozen semifreddo, mousse cakes and single portions straight from the freezer for a professional finish.
Perfect for
Ideal for pastry chefs finishing semifreddo, mousse cakes and single-portion frozen desserts.
Why buy Rubicone from Majors Group?
- Official New Zealand importer of premium Italian brands
- Free demonstrations at each of our showrooms
- Recipe development and menu development support from our gelato specialists
- The full Rubicone range of bases, pastes, ripple sauces and toppings from one supplier
- Sales and support from our Auckland and Christchurch teams
- Expert advice on recipes and pairing ingredients with your gelato and soft serve machines
Call 0508 625 677 or send us an enquiry for a quote on the Neutral Glaze.
Delivered and installed all over New Zealand
We deliver equipment and ingredients to your door anywhere in New Zealand, and our technicians install and commission the equipment and train your team.
Call 0508 625 677, or see our service and support.
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