Gelato Festival Challenge Brazil: Six Flavours Selected in May
01/05/2019
Rounds two and three of the 2019 Gelato Festival Challenge in Brazil drew 25 gelato shops, and six flavours advanced to the FISPAL stage.
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Majors TV News
Majors TV News
News, events, recipes and ideas from Majors Group and the world of gelato, soft serve and frozen desserts. Search every story, or filter by topic, region and year.
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Some Like It Cold: A US Road Trip Through Gelato
01/05/2019
Some Like It Cold – USA Mission was an eight-episode mini-series filmed in summer 2019 on a road trip through the stories of eight US frozen dessert makers.
Carpigiani Gelato University Opens a Moscow Campus
01/05/2019
Carpigiani Gelato University opened a new campus at Carpigiani Russia’s Moscow headquarters, inaugurated with a 3-day gelato course on 21-23 May.
Gelato Festival Germany Final in Berlin’s Alexanderplatz
01/05/2019
The German final of Gelato Festival Europe brought sixteen top gelato artisans to Berlin’s Alexanderplatz on 1 and 2 June 2019.
Gelato Festival America Visits Boston for the First Time
31/03/2019
Gelato Festival America made its first stop in Boston on 1 and 2 June 2019, presented by Eataly Boston, on a five-city US tour.
Carpigiani Gelato University at Expo 2019 Beijing
31/03/2019
Carpigiani Gelato University was present at the Beijing World Horticultural Exposition, from 29 April to 7 October 2019, sharing Italian gelato culture.
Poland’s 2020 Gelato World Cup Team Chosen at Expo Sweet
31/03/2019
Jakub Cwiklinski and Mariusz Gorecki won the IX Polish Ice Cream Championship at Expo Sweet in Warsaw and joined the Polish team for the 2020 Gelato World Cup.
Italy’s Gelato World Cup 2020 Team Named at Sigep
31/03/2019
Italy’s team for the 2020 Gelato World Cup was decided at Sigep Gelato d’Oro 2019 after three days of gelato, pastry, ice sculpting and haute cuisine contests.
Carpigiani at the NRA Show 2019 in Chicago
31/03/2019
Carpigiani showed its latest gelato and soft serve technology at the NRA Show at McCormick Place in Chicago from 18 to 21 May 2019.
Gelato University’s Free Seminar in Johannesburg
31/03/2019
Carpigiani Gelato University returned to South Africa for a free two-day gelato seminar at the FBI Chef School in Johannesburg on 14 and 15 May 2019.
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