New Catering Equipment | Frozen Yoghurt
During 2019 the Carpigiani Challenge toured the USA and Canada with nine events, held at open houses hosted by Carpigiani’s local partners in North America. Ice cream chefs and gelato chefs were invited to compete in their own categories, including the worldwide Gelato Festival Challenge and ice cream events.
The 2019 calendar
- 5 March: Indianapolis, Indiana
- 25 April: New York, New York
- 8 October: Minneapolis, Minnesota
- 10 October: Milwaukee, Wisconsin
- Autumn (dates to be confirmed): New York, Los Angeles, Toronto, Philadelphia and Halifax, Nova Scotia
Updates were published on the Carpigiani Challenge North America website.
Bring the Challenge spirit to New Zealand
You do not need a competition to push your recipes further. Majors Group offers Carpigiani gelato machines, soft serve machines and Gelato University training to help you stand out.
Carpigiani in New Zealand — Majors Group
Majors Group is the official Carpigiani distributor in New Zealand: machines, Rubicone ingredients, ISA cabinets, Techfrost blast freezers, packaging, Carpigiani Gelato University training, finance and local service.
Source: Carpigiani news. Rewritten for New Zealand by Majors Group.



