The 9th edition of the GastroCanarias gastronomic fair ran from 21 to 23 May 2024 at the Recinto Ferial de Tenerife, and Carpigiani took part on Stands 347 to 350.
A meeting point for the trade
GastroCanarias brings together professionals from gastronomy, hospitality and foodservice in the Canary Islands. Carpigiani’s stand showed equipment for artisan gelato, soft serve and pastry, including:
- Labo 8 12 XPL P
- Ready 8 12 and Ready 14 20
- 161 T G SP
- Labotronic 15 60 HE-H
- Turbomix 10
- Pastomaster 60 XPL P
Flavours from the Corporate Chef
Carpigiani Corporate Chef Diletta Poggiali was on hand too, preparing special flavours for the occasion, from classic gelato favourites through to gastronomic creations.
See and learn more in New Zealand
Majors Group can take you through the same kinds of gelato machines at home in New Zealand, and our Carpigiani Gelato University programmes teach the craft behind flavours like these.
Carpigiani in New Zealand — Majors Group
Majors Group is the official Carpigiani distributor in New Zealand: machines, Rubicone ingredients, ISA cabinets, Techfrost blast freezers, packaging, Carpigiani Gelato University training, finance and local service.
Source: Carpigiani news. Rewritten for New Zealand by Majors Group.
