Majors Group and Carpigiani at Fine Food Australia 2025
Majors Group exhibited at Stand HL56, ICC Sydney, during Fine Food Australia 2025, showing the latest Carpigiani gelato and pastry technology.
Day 1 August 2025
Brazil’s Two Best Gelato Masters Earn a Place in the World Final
Aline Vieira and Guilherme Geraldini Pereira won the Brazilian Final at FIPAN in São Paulo on July 22 and 23, 2025, and will compete in the 2026 World Final.