Ready Choc-Hazelnut Sugar Free Gelato Mix

A sugar-free, vegan complete powder mix for chocolate hazelnut gelato, prepared with water.

  • Packaging: 8 × 1.5 kg
  • Suitable for: Gluten free, Vegan, Lactose free, Sugar free

Catalogues

Rubicone FitGelatoPDF · 4 pages · 1.2 MB
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Rubicone catalogue 2026PDF · 56 pages · 32.6 MB · 2026
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SKU: F963 Categories: , Brand:

Ready Choc-Hazelnut Sugar Free Gelato Mix: a sugar-free, vegan complete powder mix for chocolate hazelnut gelato, prepared with water.

From Rubicone’s Fit Gelato range, this complete powder makes sugar-free gelato with a choc-hazelnut taste. It is vegan and lactose free and is mixed with water for gelato or soft serve.

Rubicone Ready Choc-Hazelnut Sugar Free is made in Italy by Rubicone, crafting ingredients for gelato since 1959, and supplied locally by Majors Group.

Why choose the Ready Choc-Hazelnut Sugar Free Gelato Mix?

  • Gluten free, Vegan, Lactose free, Sugar free, Powder
  • Recipe: Gelato: 1 bag + 2.5 L water; soft serve: 1 bag + 3 L water
  • Packaging: 8 × 1.5 kg

How to use it

Mix following the recipe above, blend until smooth and pour into your batch freezer.

Perfect for

Ideal for cafés, restaurants, hotels and busy gelaterias that want premium gelato with minimal prep.

Why buy Rubicone from Majors Group?

  • Official New Zealand importer of premium Italian brands
  • Free demonstrations at each of our showrooms
  • Recipe development and menu development support from our gelato specialists
  • The full Rubicone range of bases, pastes, ripple sauces and toppings from one supplier
  • Sales and support from our Auckland and Christchurch teams
  • Expert advice on recipes and pairing ingredients with your gelato and soft serve machines

Call 0508 625 677 or send us an enquiry for a quote on the Ready Choc-Hazelnut Sugar Free Gelato Mix.

Brand

Rubicone

Product code

F963

Format

Powder

Pack size

8 × 1.5 kg

Dosage

Gelato: 1 bag + 2.5 L water / Soft serve: 1 bag + 3 L water

Dietary

Gluten free, Lactose free, Vegan, Sugar free

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