Caramel Ripple Sauce: a fluid caramel-flavoured sauce, ideal for panna cotta and for rippling through gelato.

Rubicone Caramel Sauce is a fluid sauce with a classic caramel taste. It is ideal for panna cotta and works as a ripple through gelato trays. It is gluten free, lactose free, vegan, halal and kosher.
Rubicone Caramel Sauce is made in Italy by Rubicone, crafting ingredients for gelato since 1959, and supplied locally by Majors Group.
Why choose it?
- Gluten free, Lactose free, Vegan, Halal, Kosher, Paste
- Packaging: 2 × 3 kg
How to use it
Ripple it through the gelato as you extract it from the batch freezer, then swirl more over the top of the tub for an eye-catching display.
Perfect for
Ideal for gelaterias that want eye-catching tubs, plus sundaes, cakes and semifreddo.

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Why buy Rubicone from Majors Group?
- Official New Zealand importer of premium Italian brands
- The full Rubicone range of bases, pastes, ripple sauces and toppings from one supplier
- Sales and support from our Auckland and Christchurch teams
- Expert advice on recipes and pairing ingredients with your gelato and soft serve machines
Call 0508 625 677 or send us an enquiry for a quote on the Caramel Ripple Sauce.





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