Carpigiani Ready
Pasteurising and batch freezing in one machine, so a small kitchen can make gelato from scratch.
Carpigiani Ready models
Every model has its own page with full features, specifications and photos. Select a model to see it in detail.
Each Ready model
Ready Pasteuriser & Batch Freezer
Pasteurise & Batch Freezer.
Sizes: Ready 20/30, Ready 30/45
Ready 8-12
The machine manages a range of quantities from a minimum of 1.5 kg to a maximum of 2.5 kg per cycle.
Power Supply: 230v / 50hz / 1Ph
Hourly Production: min. 8 kg – max. 12 kg
Quantity per Batch: 1.5–2.5 kg
Programs (quantity per cycle): Cremolata 2.5 kg; Crystal 1.5–2.5 kg
Rated Power Input: 2.2 kW
Ready 20 30 WF 400/50/3 Water
Pasteurise & Batch Freezer.
Sizes within the Ready range
Some models come in more than one size. These are the figures for each size.
Ready Pasteuriser & Batch Freezer: 2 sizes
| Specification | Ready 20/30 | Ready 30/45 |
|---|---|---|
| Hourly production | 20–30 kg (28–40 L) | 30–45 kg (42–60 L) |
| Quantity per batch | 3–5 kg | 3.5–7.5 kg |
| Cremolata / Crystal per cycle | 3–5 kg | 3.5–7.5 kg |
| Power supply | 400 V / 50 Hz / 3 Ph | 400 V / 50 Hz / 3 Ph |
| Rated power input | 4 kW | 5.2 kW |
| Fuse size | 12 A | 16 A |
| Cooling | Water (air optional) | Water (air optional) |
| Dimensions (W × D × H) | 52 × 65 × 140 cm | 52 × 65 × 140 cm |
| Net weight | 250 kg | 290 kg |
Ready specifications
| Specification | Ready Pasteuriser & Batch Freezer | Ready 8-12 | Ready 20 30 WF 400/50/3 Water |
|---|---|---|---|
| Sizes | Ready 20/30, Ready 30/45 | – | – |
| Power Supply | – | 230v / 50hz / 1Ph | – |
| Hourly Production | – | min. 8 kg – max. 12 kg | – |
| Quantity per Batch | – | 1.5–2.5 kg | – |
| Programs (quantity per cycle) | – | Cremolata 2.5 kg; Crystal 1.5–2.5 kg | – |
| Rated Power Input | – | 2.2 kW | – |
| Fuse Size | – | 12 A | – |
Specifications are listed on each model’s page. Ask our team to confirm the right model for your site.
