Carpigiani recipe ideas

Carpigiani ReadyChef Recipe Ideas

43 recipes and programs from Carpigiani’s ReadyChef recipe book, grouped by type.

What you can make

ReadyChef: recipe ideas by type

These are the recipes and programs Carpigiani lists for the ReadyChef. Names only: our team takes you through quantities and method.

13 ideas

Gelato and sorbet

  • Fior di Latte Gelato
  • Hazelnut Gelato
  • Cream Gelato
  • Yoghurt Gelato
  • Strawberry Gelato
  • Orange Sorbet
  • Apricot Sorbet
  • Lemon Sorbet
  • Chocolate Gelato
  • Almond Sorbet
  • Mascarpone Gelato
  • Mango Sorbet
  • Cheesecake
3 ideas

Granita and slushie

  • Fruit Cremolata
  • Coffee Slushie
  • Lemon Slushie
3 ideas

Bases, mixes and syrups

  • White Base
  • Semifreddo Base
  • Inverted Sugar
6 ideas

Sauces and toppings

  • Chocolate Sauce
  • Egg Yolk Sauce
  • Fruit Sauce
  • Chocolate Topping
  • Cream Topping
  • Fruit Topping
5 ideas

Pastry

  • French Custard Cream
  • Custard Cream suitable for freezing
  • Bavarian Cream
  • Fruit Cream
  • Panna Cotta
10 ideas

Chocolate

  • Tempering Dark Chocolate
  • Tempering Milk Chocolate
  • Tempering White Chocolate
  • Tempering Chocolate Speed
  • Tempering Cocoa Butter
  • Melting Chocolate
  • Spreadable Cream
  • Dark Chocolate Ganache
  • Milk Chocolate Ganache
  • White Chocolate Ganache
1 ideas

Dairy and cheese

  • Yoghurt
2 ideas

Specialities

  • Poached Fruit
  • Eggs Pasteurisation
The machine

Made on the Carpigiani ReadyChef

Full features, specifications and photos are on the machine page. See the full Carpigiani range and our gelato guide.

Full recipes

Can I get the full recipes?

Quantities and method

Our sales and support team and chefs take you through the full recipes, quantities and program settings for your machine.

Free consultation & demo

See these products made on the machine at our Auckland showroom. Book a demonstration or call 0508 625 677.

More recipe ideas

Browse flavour ideas for gelato, sorbet, frozen yoghurt and more in our recipe ideas guide.