Hi-Pro Chocolate Gelato Mix: a high-protein complete powder for chocolate gelato, also suitable for soft serve.
Rubicone Hi-Pro Chocolate is a high-protein complete powder for chocolate gelato, prepared with water. It is also suitable for soft gelato, so one product covers both cabinet and machine. It is gluten free, halal and kosher.
Rubicone Hi-Pro Chocolate is made in Italy by Rubicone, crafting ingredients for gelato since 1959, and supplied locally by Majors Group.
Why choose it?
- Gluten free, High protein, Halal, Kosher, Powder, Mix with water
- Packaging: 8 × 1.55 kg
How to use it
Mix with water following the recipe on the pack, blend until smooth and pour into your batch freezer.
Perfect for
Ideal for cafés, restaurants, hotels and busy gelaterias that want premium gelato with minimal prep.
Why buy Rubicone from Majors Group?
- Official New Zealand importer of premium Italian brands
- Free demonstrations at each of our showrooms
- Recipe development and menu development support from our gelato specialists
- The full Rubicone range of bases, pastes, ripple sauces and toppings from one supplier
- Sales and support from our Auckland and Christchurch teams
- Expert advice on recipes and pairing ingredients with your gelato and soft serve machines
Call 0508 625 677 or send us an enquiry for a quote on the Hi-Pro Chocolate Gelato Mix.
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